Taste: Mizuna has a mild, peppery flavor with a hint of bitterness. Its subtle heat adds a pleasant sharpness to a variety of dishes.

Color & Texture: The leaves are dark green with a feathery, slightly serrated texture. They are tender yet crisp, providing a light crunch.

How to Use: Mizuna is excellent in salads, stir-fries, and as a garnish. Its mild spiciness pairs well with both raw and cooked ingredients, adding a refreshing element to your meals.

The cost of this product on your plate will be $0.22 if you use 3 leaf(s), and $0.53 if you use 7 leaf(s).

Each leaf(s) of this product weights on average 1.25g.