Mini Wasabi
1213 bought recentlyTaste
These miniature versions of Wasabi Mustard feature all the vibrant charm of our signature red, ruffled leaves, scaled down to add a powerful touch to any dish. Its heat is potent but not overwhelming, providing a spicy kick.
Color & Texture
The leaves are a vibrant green and have a slightly wrinkled surface. They are tender yet robust enough to add crunch to dishes.
How to Use
This mini wasabi mustard is perfect for garnishing refined salads, seafood, or meat dishes. Its spicy, peppery bite provides a striking flavor contrast, elevating both the presentation and taste of sophisticated dishes.
ON THE PLATE
Inspirations
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SingleThread"" -
Trèsing StudioPuran poli dumpling X Amti broth
IN THE KITCHEN
Taste, Texture & Usage
Taste
These miniature versions of Wasabi Mustard feature all the vibrant charm of our signature red, ruffled leaves, scaled down to add a powerful touch to any dish. Its heat is potent but not overwhelming, providing a spicy kick.
Color & Texture
The leaves are a vibrant green and have a slightly wrinkled surface. They are tender yet robust enough to add crunch to dishes.
How to Use
This mini wasabi mustard is perfect for garnishing refined salads, seafood, or meat dishes. Its spicy, peppery bite provides a striking flavor contrast, elevating both the presentation and taste of sophisticated dishes.
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"Puran poli dumpling X Amti broth"
QUANTITIES
Portion Guide
UP CLOSE
Leaf in Depth
KEEPING IT FRESH
Storage & Shelf Life
Storage Conditions:
- Refrigeration: To keep fresh leaves, store them in a plastic bag or airtight container in the refrigerator.
- Moisture: It's essential to ensure the leaves are a little humid before storing them to prevent them from withering, but avoid storing wet leaves as they tend to decay quickly in cold conditions.
Storage Duration: When stored properly in the refrigerator, leaves will last between 7 and 14 days.