Taste
Wasabi mustard delivers a sharp, pungent flavor reminiscent of wasabi but with a mustardy bite. Its heat is potent but not overwhelming, providing a spicy kick.

Color & Texture
The leaves are a vibrant green and have a slightly wrinkled surface. They are tender yet robust enough to add crunch to dishes.

How to Use
Wasabi mustard can be used in salads, sandwiches, or as a spicy condiment. It adds a bold flavor to dressings and marinades as well.