Mushrooms
Blue Oyster

Oyster mushrooms, known for their delicate and velvety texture, offer a mild and savory flavor profile reminiscent of anise or licorice. Their caps boast a tender, succulent quality, while the thin stems provide a satisfying crunch. When cooked, these mushrooms absorb flavors harmoniously, making them versatile for various culinary creations. Whether sautéed, grilled, or incorporated into soups and stir-fries, oyster mushrooms impart a delightful umami richness to dishes, elevating the overall taste with a hint of earthiness.

Produced by Atelier Big-Bloc

Mild
Intensity of Taste
Strong
Tender
Crispiness
Crunchy
Small
Size
Large
30.0$/kg
$0.01 - $0.03 per plate
Sold in portions of 1kg
Clients usually use 3 - 7 leaf(s) per plate
The cost of this product on your plate will be $0.01 if you use 3 leaf(s), and $0.03 if you use 7 leaf(s).
Each leaf(s) of this product weights on average 0.125g.
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