Taste
Mini Korean Shiso leaves offer a unique flavor profile, combining minty, basil-like notes with a hint of clove and cumin. Their refreshing taste adds an exciting element to dishes.
Color & Texture
The leaves are a vibrant green with a slightly serrated edge, showcasing a beautiful, textured appearance. Their tender yet crisp texture provides a pleasant crunch, enhancing culinary presentations.
How to Use
Mini Korean Shiso is perfect for garnishing salads, seafood, noodles or rice dishes. Its aromatic flavor and striking appearance elevate both the taste and presentation of sophisticated plates, making it a versatile ingredient in gourmet cooking.