Taste: Tokyo Bekana has a mild, sweet flavor that is subtle and pleasant. It lacks the bitterness found in some other leafy greens, making it versatile.

Color & Texture: The leaves are pale green and soft, with a tender, crisp texture. They are delicate and add a refreshing element to dishes.

How to Use: Tokyo Bekana works well in salads, stir-fries, or as a garnish. Its mild flavor makes it a good base for other ingredients or dressings.

The cost of this product on your plate will be $0.21 if you use 3 leaf(s), and $0.49 if you use 7 leaf(s).

Each leaf(s) of this product weights on average 2.0g.