Taste
Mini Rosie leaves offer a mild mustard flavor with a subtle hint of sweetness.
Color & Texture
The leaves are a striking deep rosy-red, with a smooth yet slightly crisp texture. Their vibrant color and delicate crunch bring both visual appeal and a satisfying bite to culinary presentations.
How to Use
Miniature Rosie pairs well with seafood, light meats, or fresh salads. Its peppery bite and vibrant color enhance both the flavor and presentation of dishes, making it an ideal garnish for a range of refined plates.